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Crock Pot Chicken Alfredo

A rich and creamy slow cooker chicken alfredo made with tender chicken, Parmesan cheese, and fettuccine pasta.
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Prep Time 15 minutes
Cook Time 4 hours
Total Time 4 hours 15 minutes
Servings: 6 servings
Course: Dinner
Cuisine: American, Italian-Inspired
Calories: 520

Ingredients
  

  • 2 lbs boneless skinless chicken breasts
  • 3 cups heavy cream
  • 1 cup chicken broth
  • 4 cloves garlic minced
  • 1 cup Parmesan cheese grated
  • 4 tbsp butter
  • 12 oz fettuccine pasta

Equipment

  • Crock Pot
  • Mixing bowl
  • Large pot

Method
 

  1. Place chicken in crock pot and season.
  2. Whisk cream, broth, and garlic. Pour over chicken.
  3. Add butter, cover, and cook until chicken is tender.
  4. Shred chicken and stir in Parmesan.
  5. Cook pasta separately and combine before serving.

Notes

Add vegetables or spices to customize.