Ingredients
Equipment
Method
- Place cereal in a large bowl.
- Melt white chocolate and butter until smooth.
- Stir in lemon zest, lemon juice, and vanilla.
- Pour mixture over cereal and gently toss to coat.
- Transfer to a bag with powdered sugar and blueberries; shake well.
- Spread on baking sheet to set before serving.
Notes
Avoid excess lemon juice to prevent clumping.
