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Swiss Mushroom Melt Sandwich

A golden grilled sandwich filled with savory sautéed mushrooms and perfectly melted Swiss cheese.
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Prep Time 10 minutes
Cook Time 10 minutes
Total Time 20 minutes
Servings: 2 sandwiches
Course: Lunch, Snack
Cuisine: American
Calories: 420

Ingredients
  

Sandwich
  • 8 oz mushrooms sliced
  • 4 slices Swiss cheese
  • 4 slices artisan bread
  • 2 tbsp unsalted butter divided
  • 1 tbsp olive oil
  • 1 clove garlic minced

Equipment

  • Skillet
  • Spatula
  • Knife

Method
 

  1. Heat oil and butter in a skillet and sauté mushrooms until browned.
  2. Season mushrooms with garlic, salt, and pepper.
  3. Butter bread slices and layer cheese and mushrooms.
  4. Grill sandwich until golden and cheese is melted.

Notes

Cook mushrooms until moisture evaporates for best flavor.