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Sage Butternut Squash Gratin

A creamy, oven-baked butternut squash gratin layered with sage, garlic, and cheese for a comforting autumn side dish.
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Prep Time 20 minutes
Cook Time 1 hour
Total Time 1 hour 20 minutes
Servings: 6 servings
Course: Dessert, Snack
Cuisine: American, Autumn
Calories: 240

Equipment

  • Mixing bowls
  • Baking sheet
  • Wire rack
  • Hand mixer or stand mixer

Notes

Use a mandoline for evenly sliced squash and allow the gratin to rest before serving for best texture.