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Remi's Ratatouille Soup

A healthy, hearty vegetable soup inspired by classic French ratatouille, loaded with eggplant, zucchini, peppers, and aromatic herbs.
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Prep Time 10 minutes
Cook Time 30 minutes
Total Time 40 minutes
Servings: 4 bowls
Course: Lunch, Soup
Cuisine: French, Vegetarian
Calories: 180

Ingredients
  

  • 1 medium eggplant diced
  • 2 zucchinis diced
  • 1 medium onion diced

Equipment

  • Large pot
  • Mixing spoon
  • Knife

Method
 

  1. Sauté onions and garlic in olive oil.
  2. Add remaining vegetables and cook until slightly tender.
  3. Add tomatoes, broth, and herbs; simmer 20–25 minutes.

Notes

Garnish with fresh basil before serving.