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Microwave Brownie in a Mug

A rich, fudgy single-serving brownie made in minutes using a microwave and simple pantry ingredients.
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Prep Time 5 minutes
Cook Time 1 minute
Total Time 6 minutes
Servings: 1 mug
Course: Dessert, Snack
Cuisine: American
Calories: 420

Ingredients
  

  • 4 tbsp all-purpose flour
  • 2 tbsp unsweetened cocoa powder
  • 2 tbsp granulated sugar
  • 2 tbsp brown sugar
  • 1 pinch salt
  • 3 tbsp milk
  • 2 tbsp unsalted butter melted
  • 0.25 tsp vanilla extract
  • 2 tbsp chocolate chips

Equipment

  • Microwave-safe mug
  • Spoon or fork

Method
 

  1. Mix all dry ingredients in a microwave-safe mug.
  2. Add wet ingredients and stir until smooth.
  3. Fold in chocolate chips.
  4. Microwave on high for 60–90 seconds.
  5. Rest 1 minute before serving.

Notes

Do not overcook; brownie should be slightly gooey in the center.