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Jalapeño Popper Stuffed Onion Rings

Crispy fried onion rings stuffed with creamy jalapeño and cheese filling for the ultimate party appetizer.
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Prep Time 25 minutes
Cook Time 15 minutes
Total Time 40 minutes
Servings: 6 servings
Course: Appetizer, Snack
Cuisine: American
Calories: 310

Ingredients
  

Onion Rings
  • 2 large white onions
  • 8 oz cream cheese softened
  • 2 jalapeños finely chopped
  • 0.5 cup shredded cheddar cheese
  • 0.5 tsp garlic powder
  • 0.5 tsp smoked paprika
  • 1 cup all-purpose flour
  • 2 eggs
  • 1 cup milk
  • 2 cups breadcrumbs panko preferred

Equipment

  • Mixing bowls
  • Deep pot or fryer
  • Wire rack
  • Tongs

Method
 

  1. Slice onions into thick rings and pair sizes.
  2. Mix cream cheese, jalapeños, cheddar, and spices.
  3. Fill onion ring gaps with mixture and freeze 30–45 minutes.
  4. Bread rings in flour, egg mixture, and breadcrumbs.
  5. Fry at 350°F for 2–3 minutes per side until golden.

Notes

Freezing before frying helps keep filling intact.