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Crispy Dill Chicken Sandwich

Golden fried chicken sandwich flavored with fresh dill and finished with a creamy dill sauce.
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Prep Time 20 minutes
Cook Time 15 minutes
Total Time 35 minutes
Servings: 4 sandwiches
Course: Dinner, Lunch
Cuisine: American
Calories: 540

Ingredients
  

Chicken
  • 2 chicken breasts halved
  • 1 cup buttermilk
  • 2 tbsp fresh dill chopped
  • 1 tsp garlic powder
  • 1 tsp paprika
Breading
  • 1 cup all-purpose flour
  • 2 eggs beaten
  • 1.5 cups breadcrumbs or panko
Dill Sauce
  • 0.5 cup mayonnaise
  • 1 tbsp fresh dill minced
  • 1 tbsp lemon juice

Equipment

  • Skillet
  • Mixing bowls
  • Wire rack
  • Tongs

Method
 

  1. Marinate chicken in seasoned buttermilk.
  2. Bread chicken using flour, egg, and breadcrumbs.
  3. Fry chicken until golden and cooked through.
  4. Mix dill sauce ingredients.
  5. Assemble sandwiches and serve.

Notes

Rest fried chicken briefly before assembling.