Go Back

Candy Apple Cocktail

A festive fall cocktail featuring apple cider, apple liqueur, vodka, and cinnamon syrup.
Print Recipe Pin Recipe
Prep Time 5 minutes
Total Time 5 minutes
Servings: 1 drink
Course: Beverage, Snack
Cuisine: American, Autumn
Calories: 150

Ingredients
  

Candy Apple Cocktail
  • 2 oz apple cider
  • 1 oz apple liqueur
  • 1 oz vodka
  • 0.5 oz cinnamon syrup adjust to taste
  • Ice cubes
  • Apple slices for garnish
  • Cinnamon sticks for garnish

Equipment

  • Cocktail shaker
  • Measuring jigger
  • Cocktail strainer
  • Glassware

Method
 

  1. Chill your cocktail glass in the refrigerator for 5–10 minutes.
  2. Combine apple cider, apple liqueur, vodka, and cinnamon syrup in a cocktail shaker.
  3. Add ice cubes and shake vigorously for 15–20 seconds until well chilled.
  4. Strain mixture into the chilled glass over fresh ice cubes.
  5. Garnish with a thin apple slice and a cinnamon stick.
  6. Serve immediately and enjoy the crisp, festive flavors.

Notes

For extra flair, rim the glass with cinnamon sugar or drizzle caramel over the apple slice.